The National Incubator Farm Training Initiative (NIFTI) offers over 200 resources compiled from dozens of organizations across the country related to best practices for Incubator Farm Projects.
From sample curricula, to farmer leases and manuals, to site management protocols, NIFTI's library contains a wide range of tools to help your organization better serve beginning farmers.
Our physical library at our offices in Beverly, MA contains books, CD's, DVD's periodicals, pamphlets, and videos in English, Spanish, Hmong, and Khmer.
If you have a resource you would like see, or one you would like to share with the NIFTI community of practitioners, contact nesfp@tufts.edu.
Sample spreadsheet that can be used to calculate cost of yearly farm supplies, including fertilizer, soil tests, seeds, labor, fuel, and additional equipment.
The purpose of the New Entry Farmer Manual is to provide new farmers with necessary information to participate in New Entry's training programs. The manual describes New Entry programs, payment schedules, and trainings/ farm visit schedules. It provides general farm guidelines for best practices, organic guidelines, insurance requirements, and food safety plan requirements for the marketing cooperative agreeement.
2013 rental rates for land, water access, water rate, land management fee, propane, greenhouse lot, cooler pallets, hay barn basement, loft space, farmer barn access, cooler space, corn crib
A resource to help organizations that are interested in starting a farm incubator program. Put together by the Agriculture and Land-Based Training Association (ALBA), the toolkit summarizes ALBA's experience, operational guidelines, model land leases, cost allocations, farmer communication forms, business planning templates, and other considerations.
ALBA's annual farmer survey tracks a wide range of outcomes for incubator farm program participants. See what indicators you can use to measure farmer success on your program.
Beginning farmer survey written by Agricultural Land Based Training Association (ALBA) to confidentially learn how farmers are doing after receiving one year of services from ALBA. Survey includes questions on experience with ALBA, growing practices, and business finances.
New Entry collaborates with dozens of local, regional, and national organizations to create sustainable local food systems and successful farmers. Find out more.
