This report presents a draft plan for a Hudson Valley-wide farmer apprenticeship program coordinated by the Glynwood Center for Regional Food and Farming in Cold Spring, NY. The program supports host farms to provide robust apprenticeships by offering program structure, direct training, resource coordination and network building for apprentices and for mentors.
Diversified vegetable
Hudson Valley Regional Apprenticeship Program Plan
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PASA Diversified Vegetable Apprenticeship Job Book
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The Pennsylvania Association for Sustainable Agriculture (PASA) conducted a DACUM (Designing and Curriculum) process to help inform the skills and competencies of their Diversified Vegetable Apprenticeship (DVA) Program. This document introduces the apprenticeship program, describes the program requirements, the mentor and apprentice qualifications required, and provides examples of their skills evaluation forms, training topics, and related technical instruction tracking forms.
On Farm Skills Development Guide
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Northeast Organic Farming Association - New York designed this “On Farm Skills Development Guide”
The NOFA-NY skills guide is a template where mentors and mentees can track progress of various skills across farming, including specific knowledge related to livestock, business, fruit, dairy, produce, and repair. The guide also includes a template for periodic evaluations.
Rogue Farm Corps Mentor Farmer Packet
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Rogue Farm Corps’ internship and apprenticeship programs are designed to train the next generation of farmers and ranchers through a structured, educational framework that includes on-farm training, classes, farm tours, discussion groups, and independent projects. These programs are designed to meet the legal criteria for unpaid internships and apprenticeships. Host farmers partner with Rogue Farm Corps and serve as primary mentors for the interns and apprentices on their farm.
On-Farm Labor and Learnings: Definitions
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While there are finite legal categories for on-farm labor and learning, many farms structure learning in ways that aren’t adequately described by existing terms, or that stretch the standard definitions of legal options. Here we suggest some terms and definitions for commonly used labor and learning arrangements. As a community of practice evolves in this work, we hope to continue to modify and refine these definitions. This short guide, adapted from the Ag Apprenticeship Toolkit, is intended for existing and aspiring mentor farmers and ag apprenticeship programs.
Tools for Feedback and Evaluation
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When delivered in a timely, thoughtful and skillful manner, feedback can be one of the most effective tools for both professional development and trust building between learner and mentor. This short guide offers several constructive approaches for mentors to provide feedback and evaluation to ag apprentices. This short guide, adapted from the Ag Apprentice Toolkit, is intended for existing and aspiring mentor farmers and ag apprentice programs.
DGA - Onboarding: An orientation guide for your Apprentice’s first days
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Onboarding: An orientation guide for your Apprentice’s first days. A tip sheet from Dairy Grazing Apprenticeship (DGA)
DGA: Adult Learner Tip Sheet
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Thoughts on teaching adult learners from Dairy Grazing Apprenticeship (DGA)
Webinar: Dairy Grazing Apprenticeship 6.19.18
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Join Laura Paine from Dairy Grazing Apprenticeship (DGA) to hear about DGA’s work on understanding and working with adult learners in an agricultural setting. DGA is a federally registered apprenticeship program with 150 approved farms across 11 states providing on-farm mentorship. Laura will share materials that DGA has been working on for professional development of ag apprenticeship masters/mentors.
Webinar: Agricultural Apprenticeships: Resources for Best Practices
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SAEA Webinar January 17th 2018 @ 2pm (eastern time), 11am (pacific time)
Agricultural Apprenticeships: Resources for Best Practices
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Apprenticeships on small, sustainability farms are an important strategy for beginning farmer training, and farmers often find it a fulfilling way to meet labor needs on the farm. They are also a space where apprentices and farmers alike are critically engaged in transforming the agrifood system as part of the alternative agrifood movement.
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