ME

Harvest and Post-Harvest Handling Standard Operating Procedures

Media:

  • Digital Download

This workshop gives the trainer an opportunity to explain what a Standard Operating Procedure (SOP) is and walks through an SOP for when to wash your hands, how to wash your hands, and what produce to wash. It also introduces some common vocabulary around the wash station so that farmers and trainers can start to use the same language. The workshop goes on to set up a common harvest and post-harvest handling SOP for greens and for roots, which then can be hung up in the wash station to remind farmers of the proper SOP to follow.

Profitability and Cost of Production

Media:

  • Digital Download

This is a resource designed to introduce some key concepts to farmers familiar with basic production and marketing strategies: profit, revenue, profitability, cost of production, and enterprise budgets. The key takeaway is this: to make money, you need to make informed decisions about how much it actually costs to produce a crop. By working through several examples of costs of producing various crops, farmers can start to assess which crops are easiest to grow, highest grossing, and have the most potential for highest net profit.

Farmers Markets and Farm Stands

Media:

  • Digital Download

Preparing a good farmers market stand is difficult and there are a lot of tips and tricks that New American farmers need to learn. This training gives them that, while focusing on the skills that they may not have yet to make them good salespeople. The users guide is a guide to the PowerPoint and to the activities that are used in a two to three-hour classroom session with students. This teaching resource was developed by Cultivating Community in Portland, ME in partnership with the Institute for Social and Economic Development (ISED Solutions). Refugee farmer training programs across the country provided feedback on this lesson, which is now integrated throughout the guide.

Seedbank and Weed Management

Media:

  • Digital Download

This resource is designed to be a module in Cultivating Community’s Advanced Farm Production curriculum. Built for farmers who are familiar with the difficulty of weed management and frustrated by crop quality and pest problems that result from weed competition, this workshop is a standalone class designed to emphasize the value of preventing weeds from going to seed. This teaching resource was developed by Cultivating Community in Portland, ME in partnership with the Institute for Social and Economic Development (ISED Solutions). Refugee farmer training programs across the country provided feedback on this lesson, which is now integrated throughout the guide.

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